Silicone balloon whisk is ideal for smoothing sauces, as well as for whipping cream, egg whites and vinaigrettes. Stain resistant, as well as heat resistant to 260C (500F), this whisk is suitable for use on non-stick surfaces as it wont damage your non stick pans. They are water-proof, dishwasher-proof and hygienic. The soft handle wont slip out of your hand, even when wet. Beat eggs, stir batter, whip cream and stir sauces in comfort. The Silicone will not discolor, warp or melt and is safe for non-stick, ceramic and metal cookware. Molyf Silicone whisks are made at the ideal weight for whisking without fatigue.